Icefields Belgian-Inspired   Pale Ale
WILDE HOUSE STUDIO WILDE HOUSE STUDIO

Icefields Belgian-Inspired Pale Ale

Inspired by the new wave of Belgian brewers experimenting with Pacific Northwest-Style hopping, we have combined our favourite Belgian yeast with a generous amount of hops to achieve a delicious hybrid pale ale.

6% ABV | 46 IBU | 8 SRM

Hops: Magnum, Perle, Cascade

Malts: Pale (2-row), Crystal, Munich

Yeast: Belgian

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Directissima Dubbel
WILDE HOUSE STUDIO WILDE HOUSE STUDIO

Directissima Dubbel

The most direct route up a rock face. A strong Belgian-style dubbel featuring a gloriously deep reddish-brown colour with rich malty flavours of raisins, dark fruit and sweet brown bread.

7.7% ABV | 21 IBU | 23 SRM

Hops: Saaz, Sterling

Additions: Candi Syrup

Malts: Pilsner, Vienna, Chocolate

Yeast: Belgian

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Sickbird NW Pale Ale
WILDE HOUSE STUDIO WILDE HOUSE STUDIO

Sickbird NW Pale Ale

Speed, exposure and total commitment - reserved for those super-rowdy runs subject to no judging criteria and no numbered score. Salute the Sickbird with our quenchable citrusy-hop packed northwest pale ale.

5.2% ABV | 36 IBU | 4.5 SRM

Hops: Cascade, Galaxy, Amarillo, Citra

Malts: Pale (2-row), Pilsner, Wheat, Vienna

Yeast: British

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La Tenace Belgian Single
WILDE HOUSE STUDIO WILDE HOUSE STUDIO

La Tenace Belgian Single

The Tenacious One, an easy-drinking, ultra-refreshing Belgian table beer. Designed to satiate thirst (with a Belgian twist) after focused high-output physical or mental energy. Delicate phenolics up front, silky mouth-feel and a pronounced Saaz hop finish.

4.7% ABV | 37 IBU | 4 SRM

Hops: Perle, EKG, Saaz

Malts: Pilsner, Acidulated, Biscuit, Flaked Oats

Yeast: British

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WILDE HOUSE STUDIO WILDE HOUSE STUDIO

Trepanation Tripel

Our take on a Belgian-style tripel combines a cranium-liberating blend of Saaz and Amarillo hops with candi syrup and continental Pilsner malt. Deceptively potent but approachable, with a deep golden straw colour and a dry finish.

9% ABV | 40 IBU | 4 SRM

Hops: Magnum, Saaz, Amarillo

Additions: Candi Syrup

Malts: Belgian Pilsner

Yeast: Belgian

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